Produced by the three Michelin starred masterchef Masaaki Miyakawa and it is the first branch restaurant, featuring the same exquisite menu served at Sushi Miyakawa in Sapporo.

Chef Miyakawa’s decades of experience include a tenure as the executive head chef at Hong Kong’s most celebrated three Michelin-starred sushi restaurant.

In 2017, Chef Miyakawa was awarded the pinnacle of excellence and recognition, three Michelin stars.

Guests may enjoy observing and interacting with our chefs from just across a splendid hinoki counter, as the chefs construct each dish from Niseko’s finest produce, and the world’s choicest seafood ingredients sourced daily from Hokkaido and Toyosu fish market.

Sushi Shin offers world-class edomae sushi in the heart of Niseko resort.

We delight in welcoming guests from all over the world to savor a quintessential edomae sushi experience.

Expect to enjoy sushi crafted of the finest seasonal ingredients in a setting of tranquil luxury.